- Rabbit grass rack to prevent waste food box Dark Horse Chardonnay

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Dark Horse Chardonnay is a rich Chardonnay with notes of apple and ripe stone fruit, layered with toasted oak. A glass of this Chardonnay is the perfect partner for a serving of smashed avocado with halloumi or to complement a creamy curry.
Rich, Mellow, Dry

Country of Origin
United States


Preparation and Usage
Enjoy chilled.

Package Type
Bottle

Type of Closure
Screwcap

Recycling Information
Pack - Recyclable

Other Information
Full Product Name:Chardonnay, White Wine, CaliforniaStorage:Refrigerate after openingOrigin:Wine of U.S.A.Importer:Dark Horse Europe,Harman House,UxbridgeUB8 1QQ,U.K.Additional Information:© 2020 Dark Horse

Allergen Information
Contains Sulphur Dioxide/Sulphites

Allergy Information
Contains Sulphur Dioxide/Sulphites
Product details

ABV (%)
14.5

Units
10.1

Grape Variety
Chardonnay

Tasting Notes
Dark Horse Chardonnay offers bright, abundant aromas of baked apple and peaches, layered with buttery notes of toasted oak and caramel. Its rich flavours are nicely complemented by refreshingly crisp acidity, culminating in a smooth, lingering finish

History
At Dark Horse Wine, we wholeheartedly believe that fortune favours the bold. Winemaker Beth Liston marshals the best agricultural and winemaking resources from around the globe to deliver the unexpected: a bold wine that outperforms its price.

Regional Information
Modern winemaking comes with an arsenal of tools and technology, but nothing will turn mediocre grapes into a winning wine. So, we started with one of the world's best growing regions, California, and built strong partnerships with hundreds of grape growers across the state. We work closely with them all year long, walking the vineyards with them and tasting grapes on the vine. When harvest arrives, we have our first pick of those grapes from over 400 growers.

Current Vintage
2020

Vinification Details
The grapes for our Dark Horse Chardonnay were harvested during low night temperatures to preserve fresh fruit flavours. Fermentation occurred at temperatures between 56 °-64 °F with selected aromatic yeast resulting in intense aromatics and an expressive mouthfeel. Following fermentation, the wine was aged on oak to increase the aromatic complexity and the mouth weight.

Producer
Dark Horse wines

Agent
Dark Horse wines

Winemaker
Beth Liston

Please drink responsibly
Know your limits
The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week